Why matchica?

matchica isn’t just another matcha brand—it’s a movement. A community. A daily ritual that blends quality, affordability, and connection into every sip.

As someone who wakes up to drink matcha—not the other way around—I know firsthand the joy, the ritual, and the little luxury it brings to my day. But let’s be real—grabbing a matcha out every morning isn’t exactly budget-friendly, especially for a chica in her 20s. Most matcha brands force you to choose: either break the bank for a high-quality blend or settle for something bitter and mediocre. I refuse to accept that.

That’s why matchica exists—to bring every woman premium matcha, made from Japan’s finest tea leaves, without the premium price tag. Sourced with care, crafted for balance, and designed to fit seamlessly into your lifestyle—whether it’s a quick morning latte or a slow, mindful moment of self-care.

But matchica isn’t just about what’s in your cup. It’s about who’s around it. When I moved to Madrid in 2022, I didn’t know a soul. Yet, every first meetup, every new friendship, started over a cup of matcha—whether at a café, on a walk, or during a sip-and-paint session with pastries. Those moments built a sisterhood of like-minded women who are still my closest friends today.

And that’s what matchica is at its core—not just a matcha brand, but a space for women to connect, uplift each other, and create a life that feels good. Through matchica events, meetups, and daily rituals, I hope every sip brings you closer—to yourself, to your community, and to the joy of matcha, savoured as it should be. 

What is Matcha?

Matcha is a type of powdered green tea that originates from Japan. Unlike traditional green tea, where leaves are steeped in water and then discarded, matcha is made by grinding whole tea leaves into a fine powder. This powder is then whisked into hot water, allowing you to consume the entire leaf and benefit from all its nutrients.

Matcha is known for its vibrant green colour, rich flavour, and frothy texture. It is traditionally used in Japanese tea ceremonies but has also gained popularity worldwide for its unique taste and health benefits.

What are the Benefits of Matcha?

Matcha offers numerous health benefits, making it a popular choice for those looking to enhance their wellness routines. Some of the key benefits include:

  1. Rich in Antioxidants – Matcha is packed with catechins, particularly EGCG (epigallocatechin gallate), which help protect cells from damage and may reduce the risk of chronic diseases.
  2. Boosts Energy and Focus – Matcha contains a moderate amount of caffeine, providing a calm and sustained energy boost without the jitters often associated with coffee. It also contains L-theanine, an amino acid that promotes relaxation and enhances focus and concentration.
  3. Supports Mental Health – The combination of caffeine and L-theanine in matcha can help improve mood, reduce anxiety, and increase cognitive function.
  4. Enhances Detoxification – The chlorophyll content in matcha helps detoxify the body by removing heavy metals and harmful chemicals.
  5. Supports Weight Loss – Matcha can help boost metabolism and increase fat burning, making it a useful addition to a weight loss regimen.
  6. Improves Heart Health – Regular consumption of matcha can help lower LDL cholesterol and triglycerides, reducing the risk of heart disease.

Incorporating matcha into your daily routine can offer these benefits and more, contributing to overall health and well-being.

Why Should I Switch from Coffee to Matcha?
  1. Smoother Energy Boost – Matcha provides a more balanced and sustained energy boost compared to coffee. The combination of caffeine and L-theanine in matcha results in a calm alertness without the jitters or crash often associated with coffee.
  2. Enhanced Mental Clarity – The L-theanine in matcha promotes relaxation and improves focus and concentration, creating a state of "calm alertness" that can help you stay productive and clear-headed throughout the day.
  3. Higher Antioxidant Content – Matcha is exceptionally rich in antioxidants, particularly catechins like EGCG, which help protect cells from damage, reduce inflammation, and may lower the risk of chronic diseases. Matcha contains significantly more antioxidants than coffee.
  4. Improved Digestion – Matcha is generally gentler on the stomach than coffee. Coffee's acidity can sometimes cause digestive discomfort, acid reflux, or stomach upset, whereas matcha's soothing properties make it easier on the digestive system.
  5. Anxiety Reduction – While coffee can increase anxiety and restlessness in some individuals due to its high caffeine content, matcha's L-theanine helps mitigate these effects, promoting relaxation and reducing stress and anxiety.
  6. Detoxification – The chlorophyll in matcha helps detoxify the body by removing heavy metals and harmful chemicals, contributing to overall health and wellness.
  7. Weight Management – Matcha can help boost metabolism and increase fat burning, making it a useful addition to a weight management regimen. Its thermogenic properties aid in burning calories more efficiently.
  8. Versatility – Matcha is incredibly versatile and can be used in a variety of recipes beyond traditional tea, including lattes, smoothies, baked goods, and even savoury dishes. This allows for creative and delicious ways to incorporate matcha into your diet.
  9. Mindful Ritual – Preparing and drinking matcha can be a calming and meditative ritual that encourages mindfulness and a moment of peace in your daily routine. This can be a wonderful way to start your day with intention.

Switching from coffee to matcha offers numerous benefits for both physical and mental health. If you’re looking for a way to maintain steady energy levels, enhance your focus, and support overall wellness, matcha may be the perfect choice for you.